Sunday Brunch Menu
Vegetarian
Gluten Free
Starters
Avo and Toast   14
Toasted sourdough crostini with extra virgin olive oil and avocado spread. Topped with arugula, pickled onions, and a balsamic reduction.
Add over-easy egg 2
GOUDA MAC & CHEESE BITES   10
Beer Cheese Nachos   12
Home-made crispy tortilla chips, beer cheese sauce, black beans, diced red onions, tomatoes, sliced roasted jalapeños, and chopped cilantro, topped with a tomatillo cabo sauce. Served with homemade salsa and guacamole.
Carne asada 6   Crisp pork belly 6   Chicken 4
SOUS VIDE WINGS   15
Craft Salad
*Canyon Cobb
*Arugula Salad
*Classic Caesar
*Salads come with your choice of meat
Salmon 16   Ahi Tuna 17   Shrimp 15
Entrées
The Hawk Burger   16
Two six-ounce seared Wagyu beef patties with American cheese, caramelized onions, Redhawk sauce, cherrywood smoked bacon, and crispy pickle fries. Served on a butter-toasted glossy bun
Add and over-easy egg   2
Breakfast Mac Skillet   16
Steak and eggs  26
Garden Sandwich  12
Croque Monsieur   15
Toasted ham and gruyere cheese sandwich topped with mornay sauce. Served with house-made fries.
Add an over-easy egg 2
The B&G   6
Two jumbo buttermilk biscuits topped with homemade sausage and black pepper gravy.
Add an over-easy egg 2
The Eggs
Classic Benedict  15
Tuscan Benny  17
Spanish Frittata 14
The two-egg plate  11
Sweets
Chicken and Waffles  15
"The King"  14
Stuffed Crepes  12
Granola Parfait  10
Beverages
Apple Juice  3
Orange Juice  3
whole milk  2
coffee  3
decaf coffee  3
Kids Menu
Fruit and Yogurt  6
French Toast Bites  6
1 egg, 1 bacon, toast  6
Mini waffles  6
Sides
Sliced Seasonal Fruit  4
greek yogurt  4
toasted sourdough bread  4
toasted focaccia bread  4
Two sausage links  4
Two slices of bacon  4
SOME ITEMS ARE COOKED TO ORDER AND MAY BE SERVED RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE THE RISK OF FOODBORNE ILLNESS.
Gratuity of 20% added to parties of 6 or more | Split plate charge of $2