Redhawk Happy Hour
Tuesday - Saturday: 2pm - 6pm & 9pm - 10pmVegetarian
Gluten Free
Gouda Mac & Cheese Bites 8
Smoked gouda mac and cheese bites served with herb mayo and homemade marinara sauce.
Pretzel 10
Two jumbo soft pretzels served with Dijon mustard aioli, beer cheese sauce, and sweet
& spicy apple butter.
Sous vide wings 13
Six crispy, twice-cooked wings finished with your choice of Korean BBQ glaze, Buffalo sauce, or Parmesan Garlic sauce. Served with carrots, celery, and your choice of Ranch or Bleu Cheese dressing.
Deep Fried Pickle Fries 8
Battered pickle fries, deep-fried and served with ranch dressing.
Beer Cheese Nachos 10
Home-made crispy tortilla chips, beer cheese sauce, black beans, diced red onions, tomatoes, diced roasted jalapeños, and chopped cilantro, topped with a tomatillo cabo sauce. Served with homemade salsa and guacamole.
Carne asada 6
Crispy pork belly 6
Chicken 4
SPINACH AND ARTICHOKE DIP 14
Spinach, artichoke hearts, cream cheese, parmesan cheese, and sour cream topped with mozzarella cheese. Served with toasted crostini. (Gluten-free upon request).
Avo and Toast 10
Toasted sourdough crostini with extra virgin olive oil and avocado spread. Topped with arugula, pickled onions, and a balsamic reduction.
Add over-easy egg 2
FOUR CHEESE MAC 12
Four-cheese blend with cheese sauce and a Parmesan-crouton crust. (Gluten-free upon request).