Cocktail Menu
WHISKEY
‘1910’ OLD-FASHIONED 13
UPSIDE DOWN PINEAPPLE OLD-FASHIONED 13
WALNUT OLD-FASHIONED 13
Makers Mark Bourbon, Maple Syrup, Almond Syrup, Black Walnut Bitters
Upgrade to Woodford Reserve Bourbon 2
JUST PEACHY 11
Thyme For Bourbon 11
Upgrade to Bulleit Bourbon 2
High West Pear 12
BLOODY GOOD THYME 12
Bulleit Bourbon, Blood Orange, Thyme, Simple Syrup, Lemon, Egg Whites
Upgrade to Knob Creek Bourbon 2
SIPPIN' PRETTY 12
Maker's Mark Bourbon, Blackberry, Lemon, Simple Syrup, Hibiscus Sugar Rim
Upgrade to Bulleit Single Malt Whiskey 2
RUM
COCONUT PINEAPPLE DAIQUIRI 11
Bacardi Rum, Pineapple, Lime, Cream of Coconut, Simple Syrup
Upgrade to Ron Zacapa Rum 2
HAI TIA TWIST 12
RESERVA ROYALE 13
PASSIONFRUIT CAIPIRINHA 12
VODKA
Canyon Mary 11
Bakon Vodka, Bloody Mary Mix
Available in Mild, Medium, or Spicy
Blackberry Smash 11
Blue Ice Potato Vodka, Blackberries, Lemon, Triple Sec, and Topped with Raspberry Framboise
Upgrade to Ketel One Vodka 2
CRESTED Mule 11
Blue Ice Potato Vodka, Lime, Cranberry Bitters, Topped with Cock n' Bull Ginger Beer
Upgrade to Willie's Huckleberry Vodka 2
Basil Berry Fizz 11
Effen Vodka, Basil, Lemon, Strawberries, Soda Water
Upgrade to Grey Goose Vodka 2
WATERMELON MINT COOLER 11
Effen Vodka, Mint, Watermelon, Lime, Simple Syrup, Soda Water
Upgrade to Willie's Snowcrest Vodka 2
TEQUILA
Hot Maggie 11
PALOMA LUXE 11
Hornitos Tequila, Grapefruit, Lime, Agave Syrup, Prosecco
Upgrade to Don Julio Blanco Tequila 2
CUCUMBER ALOE MARGARITA 11
Hornitos Tequila, Cucumber, Aloe Vera Juice, Lime, Agave Syrup, Triple Sec
Upgrade to Herradura Blanco Tequila 2
CAMPO DE ROSAS 11
GIN
French 75 11
Rose Petal 11
ROSEMARY GIN COLLINS 11
Tanqueray Gin, Lemon, Rosemary Simple, Egg Whites, Club Soda
Upgrade to Diplomatico Gin 2